I hadn’t planned to spend most of the fall to date making skillets upon skillets of baked, gooey, decadent macaroni and cheese, though given the state ofthingsright now, perhaps this steady dose of comfort food was some unintended brilliance on my part. But mostly it started because we ...
Recipe whole wheat chocolate oat cookiesRecipe unfussy sugar cookies Recipe salted caramel pretzel blondies Older posts Search for: Facebook Pinterest Instagram Twitter Youtube TikTok Feed THE SMITTEN KITCHEN COOKBOOKS the smitten kitchen x staub braiser Popular Right Now how I stock the ...
I’ve made two dishes so far, thepizza beans, a gigante bean and tomato bake, and the aforementioned fall-toush. Based on those and the number of recipes I’ve marked as to-do, the book is totally worth it. The recipes are easy to follow and live up to the “every day” moniker....
:Instead of asking the kids what they want for Christmas this year, ask them what they want to DO. Pinterest is full of fun crafts, delicious recipes, and wonderful family activities to do during the holiday season. Between your kids' ideas and the ideas you scope out on the internet, m...
More Cookies:There are over85 cookie recipes in the archives. My favorite holiday-ish ones, as in, get these away from me or I’ll eat them all, areAustrian Raspberry Shortbread,Crescent Jam and Cheese Cookies,Grasshopper Brownies,Seven-Layer Cookies,Tiny Pecan Sandies,Nutmeg-Maple Butter Cook...
• Butter needs to be softened. Is your kitchen really cold today? Have fun with that. • The butter needs to be “creamed” with sugar until “light and fluffy.” Some recipes want you to do this for many, many minutes. Some recipes think you are bored. ...
Cookies look lovely, but I have a different question…how DO you organize your recipes these days? I don’t find it any easier to keep track of recipes I want to try now that there’s the internet. Sometimes I’ll email myself a recipe from the internet to try and generally speaking...
Smitten Kitchen has become my #1 resource for new recipes, so having your expertise on my bookshelf as well as my bookmarks will be a treat. May 2, 2010 at 6:29 pm Reply Kawa Mmm, pancakes. I’m a sucker for good pancakes. I’ll have to make these once the FINALS-AND-...
And I hope you’ll see why I think the cookie section has some of my favorite recipes yet, because we’re finally going to crack the code of those bakery cookies so they at last taste even better than they look. Because this book is for you, to everyone who has come to the Smitten...
About the water: Browned butter is one of my favorite things to eat in cookies like things and least favorite things to write cookie recipes for, because when you brown the butter, water volume is lost, but not all types of butter contain the same amount of water. I find that for most...