If you’ve been following Smitten Kitchen outside this url recently, you might have noticed that a terrible, dangerous thing has happened: I revisited the epic, consummate even, chocolate chip cookies from David Leite via The New York Times, mostly because I was tired of looking at the unp...
2.5 Years Ago: The Consummate Chocolate Chip Cookie, Revisited, Charred Eggplant and Walnut Pesto Pasta Salad, and Strawberry Milk 3.5 Years Ago: Crispy Frizzled Artichokes and Saltine Crack Ice Cream Sandwiches 4.5 Years Ago: Coconut Brown Butter Cookies and Pasta and Fried Zucchini Salad Falafel ...
On a completely different note – I discovered your cookie recipe for David Leite’s consummate chocolate chip cookie (love, love, love your blog). I’m testing the different stages of the rested dough method by baking mini batches every 12 hours for 48 hours. So far they keep getting ...
I’m making your consummate chocolate chip cookies next… July 25, 2016 at 12:20 pm Reply ovenandbun I made this with cabbage instead of green beans because that’s what I had from my CSA. I used ras el hanout and doubled the feta. It’s delicious! So crunchy and refreshing. ...
* and let’s definitely not talk about my husband walking in to ask me a question while I was mid-shake which led somehow to me draping myself and the kitchen head to toe inso much sticky. I promise not to quit my day job to become a bartender, okay?
In fact, the Site Resolutions have been going along so swimmingly, we’ve done gone and added more. In the next week, we *hope* to unveil a place where you can buy reasonably-priced prints of smittenkitchen.com photos—we’re just waiting for our order to arrive, so I can pers...
One year ago:Chocolate Budino Two years ago:Garlic-Lime Steak and Noodle Salad Three years ago:Grilled Pepper and Torn Mozzarella Panzanella Four years ago:The Consummate Chocolate Chip Cookie, Revisited Five years ago:Crispy Frizzled Artichokes ...
One year ago: The Consummate Chocolate Chip Cookie, Revisited and Charred Eggplant and Walnut Pesto Pasta Salad Two years ago: Picnic Pink Lemonade, Crispy Frizzled Artichokes, and Saltine Crack Ice Cream Sandwiches Three years ago: Nancy’s Chopped Salad and Coconut Brown Butter Cookies Four years...
2 year ago: Chocolate Budino 3 years ago: Garlic-Lime Steak and Noodle Salad 4 years ago: Grilled Pepper and Torn Mozzarella Panzanella 5 years ago: The Consummate Chocolate Chip Cookie, Revisited 6 years ago: Crispy Frizzled Artichokes 7 years ago: Coconut Brown Butter Cookies 8 years ago:...
One year ago:Grilled Pepper and Torn Mozzarella PanzanellaandCrispy Spiced Lamb and Lentils Two years ago:The Consummate Chocolate Chip Cookie, RevisitedandCharred Eggplant and Walnut Pesto Pasta Salad Three years ago:Picnic Pink LemonadeandCrispy Frizzled Artichokes ...