environmental impactenvironmental indicatorsThis paper gives an overview of the environmental impact of the meat chain. This industry has a significant impact on the environment and current scientific research outlines three main perspectives – product-based using life cycle assessment as a tool; process...
"The meat industry sees where future demand is headed, and we think most businesses are trying to get ahead of the curve; some traditionally meat-based companies have already begun to invest in more plant-based products. "How quickly these shifts occur and how large they will be remains to ...
According to the WorldwatchInstitute,the livestock industry(畜牧业) is responsiblefor 51 percent of man-made greenhouse gas emissions(排放).Although this new trend sounds attractive, it seemsthat plant-based meat still has a long way to go in China.Chinese people prefer fresh and natural ...
Another reason is more ethical. Many people stop eating meat for moral reasons rather than dietary ones. They may seek to reduce animal suffering byboycottingmeat products or wish to reduce the meat industry's large environmental impact. Livestock production is responsible for 18% of total greenho...
Trade barriers and other support mechanisms for local industry have also have to be removed, allowing foreign companies to more easily compete (yet richer countries have hardly reduced their barriers in return). In addition, most poor countries were strongly encouraged to concentrate more on ...
The consequence of the meat substitute for environmental sustainability This study explores the importance of the meat alternative industry in terms of environmental sustainability. A comparison was made with the environmental ... O Bernardes,V Amorim,A Sliusarenko - VI Congreso Internacional De La Re...
A new proposal to reduce wastewater discharges from meat and poultry slaughterhouses and processing plants has the Environmental Protection Agency facing criticism from both environmentalists and the meat industry. EPA is rarely — if ever — able to satisfy environmentalists and regulated i...
The large-scale, intensive production of meat and other animal products, also known as the animal-industrial complex, is our largest food system in terms of global land use and contribution to environmental degradation. Despite the environmental impact of the meat industry, in much of the policy...
(see Fig.3), it can be expected that the livestock industry will intensify as developing countries get richer, at least under a business-as-usual scenario. According to Gilbert et al. (2015), countries with a GDP per capita above $US10,000 (PPP) raise around 90% of their poultry in ...
This journey from traditional products to advanced alternatives highlights the plant-based meat industry’s commitment to addressing consumer preferences and environmental concerns, continually evolving to overcome earlier limitations. Fig. 3: Overview of PBMAs production process. This infographic provides a...