Abetalipoproteinemia2091110Ancient Greek Bashful7522 Anthill7522Middle English Artillery9634Middle English Trying to solve a word puzzle or decoding words? Finding words thatcontain a___lis easy! Use the search bar and include a dash or underscore where letters are missing in your puzzle. Such as ...
English Wiktionary: 2346 words Scrabble in French: 203 words Scrabble in Spanish: 2 words Scrabble in Italian: no word Scrabble in German: no word Scrabble in Romanian: no wordRecommended websites Visit WikWik.org - to search for words and build lists from Wiktionary's words. www.BestWordLi...
indulger, indulges, induline, indulins, indurate, indusial, indusium, industry, indwells, inearths, inedible, inedited, inequity, inerrant, inertiae, inertial, inertias, inexpert, infamies, infamous, infantas, infantes, infantry, infarcts, infaunae. infaunal, infaunas, infected, infecter...
NORMOGLYCAEMIAS • NORMOGLYCAEMIA n. the condition of having a normal blood sugar level, also NORMOGLYCEMIA. NORMOGLYCEMIAS • NORMOGLYCEMIA n. a normal level of blood sugar, also NORMOGLYCAEMIA. ORGANISMICALLY • organismically adv. Like an organism; in relation to an organism; at...
standard ending in chemical names of sugars, originally simply a noun-forming suffix, taken up by French chemists mid-19c.; it has no etymological connection with sugar. It appears around the same time in two chemical names,cellulose, which would owe it to the French suffix, andglucose, whe...
aanybody can start now and make a good ending 任何人能现在开始和做一个好结尾[translate] aBORSA A MANO BUFALO 用手AG BUFALO[translate] a我将为大家做一个演讲 I will make a lecture for everybody[translate] aLet-go-of-love Let-go-of-love[translate] ...
(one who specializes in) cardi (heart) y (word ending) cardiology * * Simple suffixes ic Compound suffixes log+y logy : the act or process of studying (or just the study of) * * Diagnostic and Symptomatic Suffixes Suffix Meaning Word -cele hernia cyst/o/cele -itis inflammation card/...
glycerin(n.) alsoglycerine, thick, colorless syrup, 1838, from Frenchglycérine, coined by French chemist Michel-Eugène Chevreul (1786-1889), fromglycero-"sweet" (seeglyco-) + chemical ending-ine(2). So called for its sweet taste. Still in popular use, but in chemistry the substance now...