Beloved for its intricate marbling, succulent texture and buttery, mouthwatering flavor, Wagyu meat has something special that you won’t find in grocery store beef. But what is wagyu beef, exactly, and what makes it so special? We’re here to explain. What is Wagyu? Wagyu refers to a ...
This might seem like a small detail, but it’s one that makes a big difference. A vegetarian diet contributes to the overall health of the chickens, resulting in better-tasting meat. Chefs know that the quality of an ingredient is often rooted in the details. Feeding chickens a clean, ...
Black Hawk Wagyu Burger Patties These Wagyu burger patties (6oz (30179) and 8oz (30180) sizes), are the epitome of indulgence. Their marbling ensures a juicy, flavorful burger every time. Trust us, these sliders win side-by-side taste tests every single time. Sizzlin’ Tip:Season the pat...
We learned that it could come from a cow that was at least 1/2 black.They claimed that since choice cut was now about 3/4 of the cow they claimed their's was at least the upper part of choice.Angus,red or black, is the largest beef breed in the country and Holstein which could ...
but we’re here to break down the distinctions between these two high-dollar types of beef. Chances are, you’ve heard of both Kobe beef and wagyu beef and know that they have some kind of connection, but you might not have learned what makes these brands of beef different from each ot...
As the name implies, the Stillwater section of the Roaring Fork River has a current so gentle it’s essentially a lazy river, which makes it absolutely perfect for a leisurely paddleboard ride. Rent from any of the various sports equipment centers in town, lather up with sunscreen, and floa...
For the backyard barbecuer or the steakhouse-goer, Amarone also issues a siren call. We're talking from sweet, smoked meat to moist beef brisket; from a pile of pork ribs to a 48-ounce porterhouse or Wagyu short-rib hamburger. The key is to match power to power. Amarone is a "big ...
In this image made from video taken Nov. 15, 2018, Knickers the steer, center back, is in paddock with cow herd in Lake Preston, Australia. A enormous steer in the state of Western Australia has avoided the abattoirs by being too big. The 194 centimeters-tall bovine, dubbed "Knickers"...
So, what is wagyu beef and what is the difference between wagyu and Kobe beef? Wagyu simply means Japanese cow or cattle. It is a holistic term that is used to refer to any meat from Japanese cattle and, despite common misconception, wagyu is not a breed itself, nor does the term have...
Next is the tenderloin, a longer cut with no marbling. The lack of marbling means that it is not as flavorful as other cuts, but what it lacks in flavor it certainly makes up for in tenderness. Fillet mignon is a steak cut from the smaller end of the tenderloin, and it is often ser...