It's crucial to note that much of the "wagyu" sold outside Japan is not authentic. Many countries have crossbred Japanese cattle that they exported decades ago with local breeds (it's now illegal to export cows or their reproductive material). In addition to genetics, authentic Japanese beef...
Once upon a time, Wagyu cows were given rubs and groomed with a stiff brush to relax their muscles and increase blood circulation during cold seasons when they couldn’t graze outside. Now, the practice is relatively uncommon. The claim that Wagyu cattle are being fed beer also has some tr...
How do I make my own tallow? How to Render Beef Tallow Add the beef fat to a stock pot. Gather the beef fat in a large stock pot, and heat to a low simmer. ... Slowly simmer to render the beef fat. During the cook time, you will notice the fat slowly starts to render and ...
They also raise Wagyu-Holstein cows for beef and have opened their farm to agritourism, welcoming approximately 9,000 visitors per year to learn about the work that goes into the milk in their cereal bowl and to pet the farm’s six kangaroos, the dairy’s mascots, which Blake acquired duri...
Most Pampered Cows in the World Japanese Kobe steak is a pricey luxury, so tender it can be eaten as sushi. Rumors abound that the cows receive massages, sake and beer. Look for "Kobe" rather than "Kobe-style" or Wagyu beef [source: Staley]. Steak Cuts A cow is a very large ani...
Most Pampered Cows in the World Japanese Kobe steak is a pricey luxury, so tender it can be eaten as sushi. Rumors abound that the cows receive massages, sake and beer. Look for "Kobe" rather than "Kobe-style" or Wagyu beef [source: Staley]. Steak Cuts A cow is a very large ani...
American wagyu are Japanese cows, hopefully Japanese black cows (called Kuroge Wagyu in Japan) that are raised and pastured in America. They can be full-blooded or cross bred with other breeds. It can range in quality from ordinary to amazing. USDA Prime and Certified Angus are both easily...