The scientific name for Chinese cabbage isBrassica rapa. Napa cabbage, the most common variety, is the subspeciespekinensis. The name is most likely derived from the Japanese wordnappa—meaning leafy green—rather than a location, which is why it's not capitalized. You may also see it labeled...
Which bacteria are bad for you? What is bacterial vaginosis? Antibiotic resistance This colorized image (a scanning-electron micrograph) shows four spherical methicillin-resistant Staphylococcus aureus (MRSA) bacteria (purple) in the process of being “ingested” by a human neutrophil white blood...
For those who like to garden, and plant their own vegetable, cabbage, as well as the rest of the cabbage family such as cauliflower, kale, kohlrabi, broccoli etc, benefit from aromatic plants such as sage, rosemary and dill. Therefore it is good to plant them together to help repel insec...
For those who like to garden, and plant their own vegetable, cabbage, as well as the rest of the cabbage family such as cauliflower, kale, kohlrabi, broccoli etc, benefit from aromatic plants such as sage, rosemary and dill. Therefore it is good to plant them together to help repel insec...
Cancer is caused by chemicals and radiation, period.” If Bob is correct that the primary causes for cancer are chemicals and radiation, then both of these factors can be greatly reduced through the food and lifestyle choices that you make....
Clover is a common sight along roadsides and in pastures across the U.S. and Europe. While there are many species of clover, all share a few basic traits. Clover always comes in leaves of three, giving its genus the name of Trifolium – tri means three a
The green lynx spider is a fascinating creature that may have captured your attention due to its striking bright green color. These spiders belong to the
quality of the yellow rocket is that it's edible, like its cousins in the Cruciferae family. When harvested from gardens, yellow rocket leaves can be cooked like spinach or included as salad greens. Upland cress also can be added to salads, cooked as greens or included as herbs for an ...
Spices—ginger, turmeric, garlic and cinnamon, to name a few—are known to be powerful anti-inflammatory staples as well. There are two categories of dark green vegetables. One would be the cruciferous vegetables such as broccoli, Brussels sprouts, cabbage, kale, arugula. These vegetables contain...
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