Common name: Cabbage Scientific name: Brassica oleracea L. Family: Cruciferae Habitat: Along paths by the sea and cultivated as vegetable under different varieties: cauliflower, brussels sprouts, white cabbage, etc. Description of cabbage Herbaceous annual or perennial plant of the Cruciferae family ...
Cabbage is a popular vegetable that is a relative to mustard greens and also to the turnip family. Its scientific name is Brassica oleracea, and within this group there are two main varieties: early and late. Early cabbage reaches maturity in just over 40 days and has a small, tight head...
Common Name(s)Cabbage, savoy cabbage Scientific NameBrassica oleracea var. capitata Days to Harvest60-110 days depending on weather and variety LightFull sun to partial shade Water:Consistent watering, about 1” weekly SoilSandy or loamy soil with lots of organic matter ...
Poultices, along with cabbage tea or juice, were taken to relieve the pain and soreness of a harsh cough; and, if the poultices were applied to the throat, they helped soothe tonsilitis and laryngitis. To make a poultice, cut out the midrib of a leaf and iron it. Place while still ho...
History It is said that, this vegetable was first cultivated in China during fifteenth century. Even in Korea, people have been cultivating Napa cabbage for centuries. This cabbage is sometime considered as a hybridized cross between Turnip and Pak Choi. ...
Chinese cabbage (Brassica rapa L. var. pekinensis) is an economically important vegetable providing nutrients such as fiber, calcium and vitamins. Most cultivars of Chinese cabbage are F1 hybrids with vegetative heterosis, and harvesting of commercial F1
Addsugar, bean curd and salt and stir-fry it for another 3 minutes. Garnish it with sesame seeds which is toasted. Then serve with a jasmine juice. Swamp cabbage Quick Facts RankScientific Name & (Common Name) KingdomPlantae (Plants) ...
ssp. pekinensis), a member of Cruciferae, has a long history of cultivation and has the laudatory name of “king of vegetables”. In the winter and spring, it is also the most popular vegetable on people’s tables in North and Northeast China, and it has a large planting area. ...
www.nature.com/scientificreports OPEN Extremely high relative growth rate makes the cabbage white, Pieris rapae, a global pest with highly abundant and migratory nature Kotaro Konno The small cabbage white butterfly, Pieris rapae, is an extraordinarily abundant migratory pest of ...
These results suggest that NO as a signal molecule differentially interacts with challenging stresses in Chinese cabbage leaves, followed by differential cellular damage and antioxidant responses. ARTICLE HISTORY Received 10 November 2021 Accepted 24 December 2021 KEYWORDS Antioxidant enzymes; Chinese cabbage...