What kind of sake is best warm? Junmaishu (pure rice sake)can be warmed to about 45 degrees Celsius, while junmai ginjoshu may be enjoyed at a lukewarm level of about 40 degrees Celsius. The only other type of premium sake conducive to heating is taruzake, which is sake that has been...
besides crispy egg and deep-fried garoupa bestows love to the seafood. The chef had the dish elevated and innovated with ikura and a superior saito sochu foam. The dish itself is impressive but the full-body Saito Junmai Ginjo Genshu is definitely an acquired taste for me...
Junmai-shu sake is pure rice sake with a smooth, full-bodied flavor. Typically served warm or at room temperature. Ginjo-shu sake is a special-brew sake with a delicate, light-bodied flavor. Typically served chilled or at room temperature. Daiginjo-shu sake is a specially fragrant, very sp...
Dewazakura "Dewasansan" Junmai Ginjo This is one of my go-tos, especially when introducing sake to wine drinkers, because it's very wine-like. It has a clean green-apple character with some floral notes and is a great substitute for fruit-driven white wines. I like it with less-delicat...
In the very center thesake kasucan be seen. It is flavored delicately with honey. About the Cake: Sake Kasu Roll Cake Roll cake is big in Japan, there are countless variations. My favs in Kyoto aremaccharoll cake and Tamba black bean roll cake. This was a new one though. One of Kyo...
有些類型適合冰涼飲用,如吟釀 (ginjo),而純米 (junmai))通常會維持常溫或加熱後品嘗。每種清酒各有能帶出其風味的專屬溫度,而個人喜好也相當重要。傳統的清酒組合會包含一個德利玻璃酒瓶,以及一個小型的個人清酒杯 (ochoko),通常是瓷器或陶器材質。清酒杯有時會擺在一個名為「酒枡」 (masu) 的盒子裡。一般...