While chitterlings, or "chitlins," are small or large intestines of a pig, many South or Central Americans have expanded the range in a dish called chunchullo, or chunchurria, which employs thin slices of pig, lamb, cow or even poultry — char-grilled, fried or stewed. Preparing chun...
spokenespeciallyAmerican EnglishAmEHELLOused as a friendly greeting to mean ‘how are you?’〔招呼语〕怎么样?你好吗? →what’s new?atnew(7) 时代网英语在线翻译词典收录了323754条英语词汇在线翻译词条,基本涵盖了全部常用英语词汇的中英文双语翻译及用法,是英语学习的有利工具。
macaroni and cheese. Henry VII gorged on sweet potato pie, and the English and French gentry grubbed on chitterlings ("chitlins"). In the antebellum South, fried chicken was something that was eaten every once in a while — far from being the ubiquitous convenience food that it is today....
Byanon42499— On Aug 21, 2009 I believe the term to mean "food for the soul" or sustenance. Slaves or freed Africans ate the food that was introduced to them by southern whites. No slave owned a cow to make butter or a pig to produce the lard to fry foods. The collard green was...
What Are Chitlins: Exploring the Southern Delicacy of Pig Intestines Discussion Comments DelightedCooking, in your inbox Our latest articles, guides, and more, delivered daily. Subscribe Categories Baking Cooking Preservation Beverages Food Kitchen ...