The Future of Food 瑞士不断发展的食品工业,为您的企业提供了文化多元的测试市场和专业人才库。瑞士是许多非政府组织和行业领袖的首选之地。想了解更多? 请与我们联系 瑞士的食品工业不断发展壮大,创新、国际合作和对可持续发展的承诺汇聚于此,为您的企业提供了文化多元的测试市场和专业人才库。瑞士是许多非政府组...
What does the future of food look like? What will we eat in the future? Explore how the food industry is about to change and discover the trends shaping the food production.
To transform the global food system to meet the needs of the future… an abundant future that nourishes and delights people and planet. What is MISTA? MISTA is a multi-dimensional innovation platform uniquely structured to unleash the potential of our Members in our hyperconnected, adaptive ecosyst...
How we grow and make our food is already undergoing great change. It will - and must - evolve even more over the next decades in order to preserve our health and our planet.Article The Future of Food What (and how) do experts think we’ll be eating 30, 40, 50 years from now? Con...
The Future of Food from @GlobeIdeas: What we eat, where it comes from, and how we get it are being reimagined like never before. Our food can be tastier, more accessible, and healthier for us and the planet.
Here are five ingredient innovations that will represent the future of food and, perhaps, enhance food security, help feed the world’s growing food demands, and promote a sustainable global food production.
Criteria to rank various threats associated with GM foods; Harms and benefits associated with biotechnology in relation to public health and the environment; Benefits of GM crops.GoklanyIndurM.EBSCO_AspForum for Applied Research & Public Policy...
The Future of Food CONFLICT & CONSCIENCE Third Edition the Ta b l e Fo In preparing our third annual 'Future of Food' report, CatchOn examined the changes now taking place in the culinary world to understand how these shifts will impact our future. We've subtitled this report 'Conflict &...
So, food companies like Nestle and Danone are leading the research to understand the influence diet has on this delicate ecosystem. The impact of unlocking the microbiome is potentially huge, and could pave the way for businesses to produce foods that help nourish it. "The microbiome is a ...