potato demand, especially for frozen varieties, has surged, with sales rising 16% since 2014, writes Blair Richardson, President of Potatoes USA in this article. Despite inflation impacting foodservice traffic, fries remain prevalent on menus, with penetration projected to increase. Retail sales of...
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A field experiment was conducted in the central highlands of Ethiopia to evaluate the performance of potato varieties for tuber yield and to identify a superior variety in tuber yield and yield components. The experiment was laid out in a randomized comp
The New Zealand Institute for Plant and Food Research Limited is a government-owned research institute and provided potato tubers from international public domain and domestically bred varieties. References Toepfl, S.; Heinz, V.; Knorr, D. Applications of pulsed electric fields technology for the ...
Adaptation to the long day period is an important diversification factor for potato varieties. Therefore, we compiled a list of genes related to tuberization and photoperiodicity processes in potatoes and searched these genes among those having specific CNV patterns in populations of genomes of Russian...
It was known to infect several varieties in North America, but appears to have been mostly eliminated. It would not be surprising if it lurks in some older varieties in collections. It has also recently been detected infecting the ornamental Solanum jasminoides in the UK. Symptoms are yellow ...
Potato is currently the third most important crop for human consumption with increasing production in the developing world and it is an important sustainable global food security crop for climate-smart agriculture1,2. Breeding for improved nutritious potato varieties suitable for sustainable production and...
Potatoes are vulnerable to drought stress, as the rooting system is relatively shallow [69] but there is variation in water requirements for different potato varieties [22, 70]. In addition, the method of irrigation supply can impact crop yields [71, 72]. Like other studies [73, 74], we...
Tina B. commented that they’ve had reports that newer varieties are handling the environmental changes better than standard varieties. Kasia brought up options for elections since Susannah Cooper has left the potato industry and vacated her vice-chair position. ...
varieties would be a supplementary hope (Urwin et al., 2003). The problems caused byPratylenchussp. andVerticilliumsp. seem to be restricted to the USA. In Europe, where these two pests are often found, disease does not occur. Probably, soil improvement would be enough to reduce the ...