Potatoes are vulnerable to drought stress, as the rooting system is relatively shallow [69] but there is variation in water requirements for different potato varieties [22, 70]. In addition, the method of irrigation supply can impact crop yields [71, 72]. Like other studies [73, 74], we...
withP. infestans, the earliest activated genes werePALs, indicating that phenylpropane metabolism may play a central role in the defense response. The activities of PAL in resistant varieties are much higher than in susceptible varieties [54]. In our study, the activity of PAL in Q9 was about...
to the presence of gluten. In extruded snacks, wheat gluten providesnutritional value, crispness, and desired texture. In general, 1–2% wheat gluten is used in snack foods. Hard wheat is commonly used in bread rolls, pretzels, and fabricated or pellet type snacks. Wheat varieties with a low...
This study reports the response of three Chinese potato varieties: Favorita (FA), Mira (MA), and E-malingshu N0.14 (E14) during potato foliage-PI interactions and revealed potato proteins, biological and metabolic functions target by PI using a combination of ITRAQ-based quantitative proteomics,...
Potato genome design driven by potato genomics that takes advantage of novel plant breeding technologies32 will help to develop better potato varieties with durable late blight resistance. Results Genome assembly and gene model prediction of S. americanum S. americanum is a globally distributed ...
Table 1. Genome assembly statistics of potato varieties cultivars grown in Russia after filtering of short contigs (<1000 bp) without ORFs. The results of BUSCO analysis (Figure S1, Supplementary File S1) demonstrated that of Solanales dataset proteins more than 60% are present in all genomes ...
Among the examined varieties, the highest Y value was obtained by the ‘Syrena’ cultivar, but the same homogeneous group also included the following cultivars: ‘Satina’, ‘Tajfun’, ‘Jelly’, and ‘Mondeo’. The cultivar ‘Kuras’ was characterized by the lowest value of this parameter, ...
In addition, for plant VOC, this volatile compound profile is specific for different varieties of the same plant species [8]. Some volatile compounds were identified as potential indicators of microbial plant infection. For example, menthol and menthone have been reported as potential markers of ...
Potato production worldwide is threatened by late blight, caused by the oomycete Phytophthora infestans (Mont.) de Bary. Highly resistant potato cultivars were developed in breeding programs, using resistance gene pyramiding methods. In Sárpo Mira potat
The relationship betweenPi and fresh tuber yield can be seen inFigure 2. WhileFigure 2A–D represent the absolute value of the potato yield of each cultivar,Figure 2E shows the relative value across the four varieties. The result of the parameter values of the Seinhorst yield model can be ...