The fractional absorption of zinc was determined on the basis of fecal enrichment. RESULTS: The molar ratios of phytic acid to zinc in the polenta prepared from lpa1-1 maize and the wild-type maize were 17:1 and
(a) from about 0.01% to about 10% by weight of an essentially water-insoluble zinc compound, and (b) from about 0.01% to about 10% by weight of a polyphosphorylated inositol compound selected from phytic acid, myo-inositol pentakis(dihydrogen phosphate); myo-inositol tetrakis(dihydrogen phosp...
This work developed highly flame-retardant cotton textiles using a green, low-additive liquid foam finishing technique by combining phytic acid and zinc acetate. The synergy between phytic acid and zinc ions significantly enhanced charring ability and flame-retardant performance of the fabric, achieving...
Phytic acid and phytate have a strong binding affinity to the dietary minerals, calcium, iron, and zinc, inhibiting their absorption in the small intestine. The lower inositol polyphosphates are inositol esters with less than six phosphates, such as inositol penta- (IP5), tetra- (IP4), and ...
Along with saponins and lectins, phytic acid is considered an anti-nutrient[5][8]. PA in plant-derived foods we have can lead to poor bioavailability (BV) of minerals due to its strong ability to chelate multivalent metal ions, especially zinc, calcium, and iron which can form very insolub...
124 Therefore, tumor progression may also be limited by the chelating effect of other divalent cations such as magnesium and zinc because both are critical for tumor cell proliferation.125 Indeed, in animal studies phytic acid has been shown to inhibit neoplastic growth in multiple types of cancer...
Phytic acidprevents the absorption of minerals such as iron, calcium, manganese, and zinc by binding to them before your body can absorb them. Plants store phosphorus in a compound known as phytic acid. Phytic acid can bind to other minerals, such as those mentioned above, and in doing so...
Phytic acidis present insoya beansand also in other fiber-containing foods. It has been suggested to reduce the absorption of calcium, iron, zinc, andvitamin Dfrom the diet. However, these effects have been observed inin vitroexperiments and not inin vivostudies, even at fiber intakes at th...
As we were just discussing, phytic acid binds to metals, many of which are important for human nutrition, including calcium, iron, magnesium, and zinc. By “binding” to these minerals, phytic acid decreases our ability to absorb these nutrients; instead, they are excreted from the body. Die...
中文名:PHYTIC ACID ZINC SALT,英文名:PHYTIC ACID ZINC SALT,CAS:,化学式:C6H6O24P6Zn6,分子量:1040.280006,MSDS.