I was eating tuna melts and patty melts at home in California in the 1920s and 1930s. The original recipe was open-face on one slice of whole-wheat or sourdough bread. It was topped with a slice of American Cheese, and placed in the oven for a few minutes to melt the cheese. The...
While a patty melt is a cooked patty that is topped with onions and cheese on rye bread, and then it is toasted on a griddle to melted perfection. What bread is best for patty melts?My two favorites are sourdough bread and rye bread. However, there are many more types of bread that ...
Bread. I used thick slices of white bread but any bread of your choice will work. Salt and black pepper. Garlic powder. Optional. How to make a patty melt There are three parts to cooking a patty melt. First you want to form and cook the patties. Then in the same pan, caramelize...
Marbled rye is the preferred bread for the best patty melt recipe. The bread’s malty flavor adds unique flavor to the sandwich, beyond what you’ll get with white or wheat bread. Can you use another kind of bread? Certainly. But it won’t be as tasty as a patty melt made with fres...
Classic Patty Melt 1poundground beef ½teaspoonsalt ¼teaspoonground black pepper 2tablespoonsbutter 1largeonion, sliced 6teaspoonsmayonnaise 6slicesrye bread 6slicessharp Cheddar cheese Directions Season ground beef with salt and pepper; divide into 3 equal-sized balls. Shape each ball as close ...
Reduce the heat to medium-low, and melt ½ tbsp butter in the pan, swirling it around the base. Fry all four of the bread slices on one side, weighing them down with a grill press or pressing down with the back of the spatula so they’re evenly golden and crisp. Do this in two...
1/2 Cup of White Wine Optional ( I had some and I thought at then end I would deglaze the pan with it. Made for easy cleaning.) Pork Chops with Apples and Onions In a large saute pan melt the butter and 1 tablespoon of olive oil and cook the garlic and onions for about 3-5 ...
Vegan cheese takes a bit longer to melt. To ensure it gets nice and gooey in the pan, microwave the bread and cheese before cooking on the stovetop, just until the cheese is no longer cold and stiff, 10 to 15 seconds. Place the pan over medium heat and add the butter. Once it mel...
1/2 Cup of White Wine Optional ( I had some and I thought at then end I would deglaze the pan with it. Made for easy cleaning.) Pork Chops with Apples and Onions In a large saute pan melt the butter and 1 tablespoon of olive oil and cook the garlic and onions for about 3-5 ...
and examined the stove with deep interest. Demi offered to buy the boiler on the spot, to be used in a steam-engine which he was constructing; and Ned declared that the best and biggest saucepan was just the thing to melt his lead in when he ran bullets, hatchets, and such trifles....