Besides the two bacterial strains used in the fermented milk, two other lactic acid bacteria, belonging to another genus and unable to induce an immune system response, as well as a strain of Propionibacterium, of which the immune modulating capacity is known, were used in this work. We ...
whose classic experiments on the direction of blood flow in arteries and veins indicated that minute connections must exist between them. Between 1668 and 1680, Dutch microscopistAntonie van Leeuwenhoekused the recently invented microscope to describered blood cells, humanspermcells,bacteria,protozoans,...
We further reveal that dietary and gut bacteria affect mitochondrial health by modulating the host production of 3-HP. These findings identify a feedback loop that links the toxic effects of D-2HG and 3-HP on mitochondria, thus providing important mechanistic insights into human diseases related ...
Furthermore, Weissella is a member of the lactic acid bacteria (LAB) that can be normally isolated from the gastrointestinal tract of animals [67]. Several Weissella species seemed to be able to produce significant amounts of non-digestible oligosaccharides and extracellular polysaccharides that could...
For S-tag pull-down using bacterial lysates, wild type and deletion variants of S-tagged CHCM1/CHCHD6 were expressed in E. coli BL21 (DE3) and induced by 1 mm isopropyl-1-thio-β-d-galactopyranoside at 30 °C for 6 h. Bacteria were lysed in a buffer containing 28 mm Tris, 135 ...
However, the potential for extending the shelf life of foods through microbial resistibility as well as prolonging the lag phase and reducing the growth rate of bacteria have been topics of academic and industrial interest. The incorporation of metal nanoparticles (NPs) into polymer film matrices ...
Probiotic effect of lactic acid bacteria in the feed on growth and survival of fry of Atlantic cod (Gadus morhua) A growing concern for the high consumption of antibiotics in aquaculture has initiated a search for alternative methods of disease control. Improved resist... A Gildberg,H Mikkelsen...
This experiment was designed to investigate the effects of a dietary organic acid (OA) mixture and 2 fiber sources on performance, intestinal morphology, immune responses and gut microflora in broilers. A total of 390 one-
whereas shorter fold and villus height are correlated with higher number of pathogenic bacteria in the digestive tract. Moreover, a shortening of the microvillus height can lead to poor nutrient utilization and absorption, reduced immune functions, thereby lower growth performance of fish49. According...
Use of Human Lysozyme Transgenic Goat Milk in Cheese Making: Effects on Lactic Acid Bacteria Performance Genetically engineered goats expressing elevated levels of the antimicrobial enzyme lysozyme in their milk were developed to improve udder health, product ... EC Scharfen,DA Mills,EA Maga - 《Jo...