On the stove: Season and marinate the steak according to your recipe.Sear the steaks in a cast-iron skilletuntil lightly browned on the bottom, then flip to the other side and repeat. Finish the steaks in a preheated oven. Bake until a meat thermometer inserted into the center of the st...
Watch how to make this recipe. For the steak: Heat a cast iron or heavy-bottomed skillet and add half of the oil. When the oil begins to smoke lightly, season the steak on both sides with salt and pepper and use a pair of tongs to carefully drop it into the hot oil...
Sear each tuna steak for 1 1⁄2 - 2 minutes per side, depending on the desired doneness. Divide the shaved salad onto 4 plates, top each with a tuna steak and serve the reserved dressing to pour over the tuna as desired. 📖 Recipe ...
The perfect summery quinoa salad – fresh corn, buttery avocado, nutty quinoa, juicy marinated tomatoes, and tons of fresh herbs. Jump to Recipe Featured comment This recipe was so good! Made as a side for a flat iron steak, and as great as the steak was, this stole the show. Looking ...
Recipe Tags: lamb dinner australian father's day Rate This Recipe I don't like this at all. It's not the worst. Sure, this will do. I'm a fan—would recommend. Amazing! I love it! Thanks for your rating!Marinated Top Round Steak 26 mins Ratings Traditional Lamb Shoulder...
Dressing– red wine vinegar (loads of alternatives in the recipe), extra virgin olive oil, garlic and oregano (the Greek influence), and mustard (for thickening – we need it, to stick to the chickpeas better). How to make this Chickpea Salad ...