Sashimi was really fresh and it was my first time tasting the white tuna. From Wikipedia, I learnt that white tuna is not tuna, but butterfish or snake mackeral. The shime saba was very sweet, totally out of my expectations. I once ate saba sashimi at sushi restaurants but never liked t...
asian, bonito, bonito-flakes, fish, flakes, healthy, japanese, katsuobushi, kelp, kombu, miso, mushrooms, shiitake, snack, soup, tofu, tuna 4. Surimi Crab Salad Surimi Crab Salad is a salad japanese recipe created of surimi crab flakes, light coleslaw dressing, fat-free yogurt, diced celery...
Japanese sushi has its roots in the street food culture of medieval Tokyo, with pieces of nigiri (a rectangular bed of vinegar-seasoned rice topped with a slice of raw fish) served up from stalls and eaten by hand. Of all the types of fish on the menu, fatty tuna is the gold ...
tuna Hakon agustsson 2336 x 3504 Japanese worker carrying a large tuna fish in a cart Hakon agustsson 3504 x 2336 Many filleted seabass or Akamatsu fish in the market in Japan Hakon agustsson 2336 x 3504 Dry salted fish for sale at a Japanese port market Hakon agustsson 5760 x 3840 ...
Savor restaurant flavors at home with this colorful Seaweed Salad recipe loaded with wakame, cucumbers, and sesame seeds in a ginger dressing.
Tonkotsu Ramen -with a milky white, unctuous broth thanks to simmered pork marrow bones and fat, make this delicious ramen recipe at home.
The pork toro (the fatty meat around the pork cheek and neck) is one of my absolute favourite cuts of meat. I have a weakness for fattier cuts, and the buttery smoothness of the meat shouldn't be missed. Don't skimp on the side dishes here such. The beef ron comes with the well...
Used to cut large tuna in one cut. As usual requires more than one person to handle it. Actually, it is a longer blade than most of the swords, except perhaps the claymore. It is basically longer version of the Magurokiri. Osakasaki ( 大阪サキ) - Unagisaki variation from Osaka region...
Negitoro Maki/ネギトロ巻き: sushi roll containing grated tuna fat belly flesh Nigiri/Nigiri sushi/握り, 握り寿司: sushi made with a hand-made ball of sushi rice topped with any ingredient Oshi Sushi/押し寿司: type of sushi popular in the Kansai region where the sushi rice and toppings ...
Special Nigiri Tokujyou consists of Maguro Chutoro (Medium Fat Tuna), Hamachi (Yellowtail), Salmon, Hotate (Scallop) and Amaebi (Sweet Shrimp), Unagi (Grilled Eel) and Ikura (Salmon Roe). Our boys are big fan of sushi and they loved this. ...