What factors influence a pepper's heat level? As mentioned, a variety of factors can influence the heat level of chilli pepper. Some of these factors include: Genetics: Different pepper varieties naturally contain varying levels of capsaicin. Growing conditions: Peppers grown in hotter,...
called SHU, represent the level of heat you can expect from eating a hot pepper. Peppers that fall low on the scale are less spicy, and peppers that rank high on the scale produce a stronger burning sensation on the mouth and skin. ...
While heat is a defining characteristic of chili peppers, it's just one dimension of their complex flavor profiles. Different pepper varieties offer a diverse array of tastes, ranging from fruity and citrusy to earthy and smoky. Some peppers, like the Anaheim, have a slightly...