Marinara Sauce.Again, I use a store-bought sauce for convenience but if you make your own marinara sauce, I'm sure it would be great in this meatball sliders recipe. You could also use spaghetti sauce or any other pasta sauce. Some even use barbecue sauce on their meatballs. The best s...
This Hawaiian roll meatball sliders recipe is a go-to for my family and a great party appetizer for game day. The great news is even your kids will love this easy-to-make treat. I typically make huge batches of meatballs ahead of time and then freeze them for later use. But if you ...
To make things even easier, you can assemble these sliders up to 24 hours ahead and refrigerate them, or freeze them for later. When you're ready, just pop them in the oven—no extra prep required. PS - These cheddar roast beef sliders pair perfectly with a side ofjalapeño popper dip...
Original recipe (1X) yields 12 servings cooking spray (such as Crisco®) ½cupbutter 1onion, minced 3tablespoonsDijon mustard 1tablespoonpoppy seeds 2teaspoonsWorcestershire sauce, or more to taste 1(12 count) packageHawaiian sweet rolls, split, or more as needed 1poundsliced deli ham, or...
Can I Make Homemade Hawaiian Rolls Ahead of Time? Enriched yeast doughs can have issues rising properly if made ahead. Instead, I recommend freezing the fully baked rolls as directed just below. How to Freeze Hawaiian Rolls Reheat in a 400°F oven for 5-10 minutes, or pop in the microwa...