Yield: 10 Serving Size: 1 Amount Per Serving: Calories: 516Total Fat: 34gSaturated Fat: 21gTrans Fat: 1gUnsaturated Fat: 12gCholesterol: 100mgSodium: 649mgCarbohydrates: 33gFiber: 2gSugar: 5gProtein: 19g © Irena | Country Hill Cottage Cuisine: American / Category: Lunch & Dinner Reas...
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Nitrogen Factor6.25Protein Factor4.27 Fat Factor9.02Cholesterol Factor3.87 Refuse DescriptionSeparable fat Refuse Percent2 About Founded in 1996, years before Google and the term blogger existed, RecipeLand.com™ was created to answer an elusive question faced by home cooks everywhere. ...
and 1/2 cup brown sugar. Beat in 1 egg and 1 teaspoon vanilla. Combine 1 1/2 cups flour, 1/4 cup cocoa, 1/4 teaspoon of baking soda, and a pinch of salt, stir into creamed mixture until well blended. Fold in chocolate chips. Scoop a small amount of each dough onto a large sp...
In the average US diet as of 2010, beef contributed 3% of calories, but accounted for 43% of the land use and nearly half the emissions from food production. That, to put it scientifically, is bonkers. The varying emissions associated with different foods World Resources Institute One reaso...
Calories: 474kcal | Carbohydrates: 12g | Protein: 23g | Fat: 32g | Saturated Fat: 11g | Sodium: 763mg | Potassium: 749mg | Fiber: 2g | Sugar: 8g | Vitamin A: 3260IU | Vitamin C: 9mg | Calcium: 136mg | Iron: 3mg Nutrition facts are calculated by third-party software. If you...
Watermelon is brimming with B vitamins, which boost your energy levels and curb your need to munch on an extra snack. A cup of diced watermelon contains 46 calories and virtually no fat. Watermelon is a rich source of potassium, dietary fiber, protein, vitamin A, magne...
Calories 15 Total Fat 1 g 1% Saturated Fat 0.5 g 3% Trans Fat 0 g Cholesterol 0 mg 0% Sodium 15 mg 1% Total Carbohydrate 0 g 0% Dietary Fiber 0 g 0% Total Sugars 0 g Includes 0g Added Sugars 0% Protein 0 g Vitamin D 0 mcg 0% Calcium 50 mg 2% Iron 0 mg 0% Potassi...
Amount Per Serving:Calories: 222Total Fat: 15gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 56mgSodium: 498mgCarbohydrates: 9gFiber: 0gSugar: 3gProtein: 14g © Emily Hill Cuisine: American / Category: Snacks Related posts: Strawberry Spinach Salad with Balsamic Poppy Seed ...
Bring a large pot of lightly salted water to a boil. Cook linguine at a boil until tender yet firm to the bite, about 8 minutes. While pasta cooks, melt 2 tablespoons butter in a skillet over medium heat. Add garlic and cook until fragrant and lightly browned, about 1 minute. Add shr...