2020年10月开始担任食品领域权威期刊“Critical Reviews in Food Science and Nutrition”,“Food and ChemicalToxicology”编委,Elsevier新期刊Current Research in Food Science副主编,Current Opinion in Toxicology,Current research in Toxicology...
Population and economic growth will result in a doubling of demand for food globally by 2050. One of the main challenges in meeting this demand will be ensuring that food production and consumption is socially, economically and environmentally sustainabl
Articles & Issues About the journal Continued asFood and Chemical Toxicology; Articles Research articleAbstract only The metabolic fate of [14C]coumarin in baboons A.R. Waller, L.F. Chasseaud 1981 Research articleAbstract only Studies on the metabolism of calcium stearoyl-2-lactylate in the rat,...
Food and Chemical Toxicology publishes papers that further scientific understanding of issues of public concern. Given the sometimes limited scientific debate on the evidence base related to the effects of tobacco use, we though it appropriate to publish the respective letters in full and unedited. ...
Criticshave objectedto GM foodson several grounds,includingpossible safety issues, ecological concerns, and economic concernsraisedby the fact that these organisms are subject to intellectual property law. Method Genetic modification involves the insertion or deletion of genes. In the process of cis...
Food and Chemical Toxicology (FCT), an internationally renowned journal, that publishes original research articles and reviews ontoxic effects, in animals and humans, of natural or synthetic chemicals occurring in the human environment with …
Food and Chemical Toxicology publishes papers that further scientific understanding of issues of public concern. Given the sometimes limited scientific debate on the evidence base related to the effects of tobacco use, we though it appropriate to publish the respective letters in full and unedited. ...
Agronomy has come to encompass work in the areas of plant genetics, plant physiology, meteorology, and soil science. It is the application of a combination of sciences like biology, chemistry, economics, ecology, earth science, and genetics. Agronomists of today are involved with many issues, ...
Food & Nutrition Research welcomes original papers, reviews and commentaries. Suggestions for special issues covering selected topics may be considered. 主要研究方向:农林科学-FOOD SCIENCE & TECHNOLOGY 食品科技;NUTRITION & DIETETICS 营养学 FOOD ANALYTICAL METHODS《食品分析方法》 国际标准刊号:ISSN1936-9751...
Until recently, the journal had been also accepting for publication some good manuscripts that although not quite directly related to toxic issues, were reporting results of studies relatively more or less close to Toxicology. Fortunately, the number of submissions to Food and Chemical Toxicology has...