PROBLEM TO BE SOLVED: To provide a method for a fermentation for lactic acid needless to remove cell bodies by using a membrane separation, centrifugal separation or the like before an electrodialysis from a culture medium and capable of causing no fouling on an electrodialysis membrane.OSHIMA ...
PROBLEM TO BE SOLVED: To provide a method for a fermentation for lactic acid needless to remove cell bodies by using a membrane separation, centrifugal separation or the like before an electrodialysis from a culture medium and capable of causing no fouling on an electrodialysis membrane. ;SOLUTION...
网络释义 1. 发酵乳酸 化学专业英语翻译词... ... fermentation degree 发酵度fermentation lactic acid发酵乳酸fermentation organisms 发酵微生物 ... www.trsol.com|基于28个网页 2. 混乳酸发酵 乳酸发酵_英文_英语... ... 1.fermentation lactic acid混乳酸发酵1. heterolactic fermentation 丙乳酸发酵 ......
Lactic acid fermentation is one of the oldest and most economical methods used in food preservation, especially as a "natural" process that enhances the efficacy and quality of foods while improving the organoleptic qualities of the product [1-3]. Comparative Evaluation of the Antioxidant Capacities...
lactic acid monooxygenase 乳酸加单氧酶 相似单词 lactic a. 乳的,乳汁的,由乳汁取得的 fermentation n. 1. 发酵 2.(政治或社会上的)动乱、骚动、纷扰 fermentation like 发酵样 self fermentation 自己发酵 after fermentation 后发酵作用 acid n. 1.[U,C]【化】酸 2.[U] 酸味物质 adj. 1.【...
The meaning of LACTIC FERMENTATION is fermentation in which lactic acid is produced from carbohydrate materials (as lactose in whey) by the action of any of various organisms but especially the lactic acid bacteria.
This approach has been successfully utilised to increase yields of diverse products including biogas, butanediol and lactate. Biomass conversion to lactate is frequently facilitated by ensiling plant biomass with homofermentative lactic acid bacteria. Although most commonly used as a preservative in ensiled...
Lactic acid is generated as a byproduct of this reaction, which is what gives this type of fermentation its name. One well-known example of lactic acid fermentation occurs during the production of yogurt by Lactobacillus bacteria. It is the lactic acid generated during this process that gives ...
Lactic acid fermentation due to metabolism of lactobacilli is a biotechnological method for obtaining milk-based special diet and therapeutic foods. There are several potential health or nutritional benefits possible from some species of lactic acid bacteria: improved nutritional value of food, control of...
[translate] a- the steam-boiler 正在翻译,请等待...[translate] a- a device to measure the quantity of water in the steam-boiler 正在翻译,请等待...[translate] athe lactic acid fermentation 乳酸发酵[translate]