{TRENDS IN FOOD SCIENCE \\\& TECHNOLOGY}, keyword = {QUALITY,SHELF-LIFE,FILMS,INHIBITION}, language = {eng}, number = {3}, pages = {77--86}, title = {Developments in the active packaging of foods}, url = {http://dx.doi.org/10.1016/S0924-2244(99)00032-1}, volume = {10}, ...
and development trends point to the existence of numerous categories of uses for nanofillers in the food packaging sector, including enhanced packaging, intelligent packaging, and active packaging. Bradley EL, Castle L, Chaudhry Q (2011) Applications of nanomaterials in food packaging with a considera...
and plant cells in filamentous fungal supports and presents outlook of applications in intensified fermentations, food and biofuel production, and wastewater treatment. Opportunities for further research and development were identified to include elucidation of the physical, chemical, and biological bases of...
It’s a salutary reminder that there are “income haves” and “income have nots” and, also, explains why premium retailers such as Marks & Spencer (M&S) and Waitrose in the UK and Whole Foods Market in the USA (aka “Whole Paycheck”) can bob along comfortably in a cost-of-living ...
Moreover, the evolution of food processing sector is expected to happen with foods with enhanced nutritional value, consuming fewer resources, preserving biodiversity, and causing low environmental impact (reducing water loss, for instance) in resilient systems to supply this increased demand with ...
The global food industry continues to produce highly processed foods (such as readymade meals), or sugary beverages (such as soft drinks) known for deleterious effects on public health and a resulting global burden of obesity and diabetes and their related morbidity.[6, 7, 8, 9] Greater than...
intelligence (AI), robotics, current rigid wearable 1.0 have moved to the next-generation wearable 2.0 era. Future wearables will surpass the limits of current rigid wafers and planar circuit platform technologies and be soft, skin-attachable, stretchable, bendable, twistable, rollable, in the ...
According to EPA, NMeFOSE “has been used widely in product, including clothing and carpet treatments as well as furniture coatings (paint and varnish).” EPA states that NMeFOSE has been found in the air and in biosolids, a byproduct of the water treatment processes often used on ...
(with or without aeration) are used in the pre-germination phase, and seeds are then re-dried to the usual moisture content of the regular handling process such as sowing, packaging, and preservation. Seed dormancy can be reduced by treating the seeds in salt solutions (halo-priming), water...
Pineapple fruit with naturally ripening mainly from 6 to 8 months (called summer pineapple) in yields were more than those ripening in other months of the year and most Chinese summer pineapple are consumed fresh. However, pineapple fruit has high moisture content and the active metabolism ...