Cafe ticoFrom Costa Rica to your door Dark Roast Coffee Our classic Dark Roast is a blend of the best beans from Costa Rica's Central and Western Valley growing regions. As the darkest roast of all our regular coffees, we're confident that we've managed to capture "the flavor of Costa...
OUR COFFEES MILAGRO BLEND House Dark Roast (137) $15.95 Add to Cart MILAGRO BLEND House Light Roast (30) $15.95 Add to Cart SINGLE ORIGIN Orgánico (25) $18.95 Add to Cart SINGLE ORIGIN Tarrazú Reserva Especial (49) $17.95 Add to Cart ...
House Blend Dark Roastis harvested from the mountains of Chirripó, Costa Rica's highest peak. The extreme altitude provides the ideal growing conditions for our selection of arabica beans. Warm, sunny days and cool nights slow the maturation process, allowing the coffee beans to develop their fu...
We love our coffee and we love supporting our Costa Rican friends and visiting Adrienne at Cafe Milagro whenever we are in Costa Rica. We often give some as gifts as we are sure our friends will like it. Dark Roast Posted by Don Gilpin on 6th Sep 2023 ...
Fair trade coffee grown in Tarrazu, Costa Rica. Tarrazu coffee is mountain grown in volcanic soils - lower in acidity, smoother, delicious.
As a purveyor of Costa Rica’s finest coffees, we have selected these delicious beans above all others to create our rich and creamy Espresso. Although Costa Rica is a small country, its rugged topography and varied micro-climates lend specific characteristics to each region’s coffees. Enjoy...
Dive deep into coffee farming Reserve your visit Roasted at origin Specialty coffee from our farm to your home! Order here Striving for sustainable coffee production VISIT 400m Sur Escuela de Cañitas Monteverde, Puntarenas COSTA RICA info@cafedemonteverde.com ...
Costa Rica Coffee Tours If you want to learn about Costa Rican coffee, then you must take a coffee tour at abeneficio,or a coffee plantation. If you go to the plantation, you will learn about the entire process of turning the coffee cherry to that dark, soothing liquid you have with yo...
Costa Rica established its coffee industry in the late 1700s, and by the 1820s, it was a major export with a significant economic impact. Despite contributing less than 1% of the world's coffee production, Costa Rica has a reputation for producing good q
As I mentioned, we had the afternoon free before dinner here. After I beam this over the airwaves to you all, I’ve got to dig out some clean clothes for tomorrow, our last full day here in Costa Rica. We’re headed to a coffee demonstration and a private dinner at the Gold Museum...