Confit的意思是“食物在自己汁水中烹饪”。例如“功封柠檬”就是柠檬在柠檬汁里烹饪,“功封鸭腿”就是鸭腿在鸭油里烹饪。由于比赛给出材料限制,所有的材料就是最基本的。我没有使用鸭油,所以这个菜谱是使用最简单的材料,做出功封风格的鸭腿。 用料 功封鸭腿(Duck leg confit)的做法 切碎鼠尾草和大蒜,混合均匀...
Recipes Confit duck leg cassoulet One of the great French classics from the south-west of France Serves4 Preparation35 Mins Cooking Time150 Mins The success of a confit duck leg depends on slavishly following the recipe; after all, it has been tried and tested for 400 years! By ...
Duck Prosciutto, Sliced (Uncured Duck Breast) Starting atPrice reduced from$15.99to$13.59 WATERMARK Watermark Jumbo Sea Scallops Out of Stock Price$79.99 Recipes & Articles Recipe Sheet Pan Duck Confit with Roasted Green Beans & Fingerlings
Confit(/kɒnfi/, French pronunciation: [kɔ̃fi]) (from the French word confire, literally "to preserve") is any type of food that is cooked slowly over a long period of time as a method of preservation. ... In meat cooking, this requires the meat to be salted as part ...
This is a traditional Duck Confit recipe that’s low-effort and DOESN’T require buckets of duck fat! 🇫🇷Welcome back to French Bistro Week!🇫🇷 From time to time, I like to dedicate a week of recipes to a theme. This week, it’s French Bistro Week!! Following Monday’s ...
艾厨房AiKitchen 做过功封鸭腿(Duck leg confit) chef第一次向我展示如果切掉小腿骨的两头会是怎样,鸭腿能站在盘子上 #晚餐•2015年3月30日# iPhone 拍摄于2015-03-31 00:39:48 赞 功封鸭腿(Duck leg confit) 鸭腿、鼠尾草(新鲜切碎的)、蒜瓣、盐、蔬菜油 1 做过 艾厨房AiKitchen ...
功封鸭腿(Duck leg confit) 楼主 丸子公举 宝宝1岁1个月LV.12 用料 undefined 切碎鼠尾草和大蒜,混合均匀。 将鸭腿的大腿骨剔除。将小腿的末端斩断。在鸭肉上撒盐(小贴士1)将大蒜和鼠尾草的混合物塞入大腿骨本来的位置。将鸭皮包裹住裸露的鸭肉,防止馅料漏出来。(可以用绳子固定)这样4个鸭腿可以“站...
CONFIT DUCK LEG POZOLEPresents the recipe for Confit Duck Leg Pozole.Knauer, IanGourmet
Confit，法语中的"保存"，是一种独特的烹饪方法，通过长时间低温烹饪来保藏食物。对于鸭腿而言，它首先需要经过腌制：鸭腿解冻后，用混合盐、黑胡椒、孜然和迷迭香的腌料按摩，然后用保鲜膜密封冷藏24小时。接着是关键步骤：慢炖。去除表面的肥油后，鸭腿与生姜和大蒜一同放入锅中，加少量水，放入180度...
露杰Rougie 法式油封鸭腿 Confit Duck Leg-33.5元一个空气炸锅烤了10分钟,皮有一点点脆,肉有点咸,没有很香,就普通的鸭腿,不会回购❌ 满小饱肥汁米线特浓炸酱米汤原先觉得挺普通的,但现在又觉得还不错,加...