I don’t know how I’ve gotten this far in life without making Homemade Pop Tarts. I didn’t even know it was A Thing. Did you know it was A Thing? I guess it’s because my old-school Cuban generation was more in love withpastelitos de guayaba.FOR A MILLION GUAVALICIOUS REASONS,...
Jump To Recipe Share: Diet Info:DFGFFLFNaLSVGVFa Ready to use Puff Pastry Sheets with three easy to find refrigerated ingredients in your home can make these 15 minutes quick appetizer tarts. I love these tarts because of two reasons. First, I just told you - all ingredients in the pantry...
Coconut Tarts! These are a wonderful little tart, filled with a moist coconut egg custard filling. Great for the family and if you're making these for a party, be sure to make plenty! Freezer friendly too! Categories: Cookies & Sweet Treats Desserts Tapas / Party Food Previous Recipe Pea...
Categories Desserts, Pies, Tarts & FruitJump to RecipeThis is definitely pie for a crowd.Apricot Cherry Slab Pie. I love the name. “Slab” and “Pie” just naturally belong together because if you love pie, there’s nothing better than a big honkin’ slab of it. Plenty to share. No...
There is a method in the Lugonja house Taste Tripping Sweat Shop: the most unblemished, perfect, or “good looking” cherries go into one bowl for making fresh cherry tarts. The others go on a parchment covered tray for freezing and the misshappen or badly blemished ones (but not too bad...