Next, add sugar, powdered gelatin, and buko pandan flavoring, stirring until the powder is completely dissolved in water. Turn off the heat and transfer the mixture to a mold, allowing it to cool until firm. For quicker results, chill in the refrigerator. ...
Chocolate Buko Pandan Ingredients: Add2 tablespoons of cocoa powderto the mixture. Substitute pandan extract withchocolate extractorvanilla extract. Instructions: Dissolve the cocoa powder in a little warm water before mixing it in with the other ingredients. Tropical Buko Pandan Ingredients: Add½ cu...
Unflavored greenAgar powder/ jelly powderwas used for this recipe Alternative:You can also use the agar bar and cook as per package instructions or gelatin powder/sheets can also be used. Creamis added for that ice-cream-like consistency. In the Philippines, we use all-purpose cream but I ...