This tofu dish has a unique blend of chilis and spices to create a sauce that is spicy, fermented, and mouth-numbing. Crispy Salt and Pepper Tofu | When we go to Chinese restaurants, we love to order crispy salt and pepper tofu, but it’s also quite easy to prepare at home. The ...
fermented black beans can be used in steamed recipes for examplesteamed ribsand in grilled fish. Spicy black bean sauce is made from fermented black beans, spices and oil. One of the most popular brand in China isLao Gan Ma Black Bean...
The following ramen recipe is complete but basic and can be improved on with many variations and other ingredients. It originally comes from Saitama prefecture, just morth of Tokyo. INGREDIENTS: For 14~15 servings SOUP/STOCK -Pork bone: 1~2 -Pig feet/tro
Korean cooking creates this flavor by layering from the stock, through guk ganjang, good sea salt and then through the fermented umami flavors from gochujang, doenjang and fermented seafood sauce. PLEASE NOTE: the list below does not include common pantry ingredients like sugar, black pepper, ...
(If you have the counter space, why not?) Fermented foods (kimchi, anyone?) are delicious and so good for you. And this kit gives you one more reason to try it for yourself! Canning supplies make preserving food much safer and easier!