Your highly flavorful hot sauce is full of beneficial probiotics and will last a very long time in the fridge or possibly on the shelf if you prefer. Most recipes call for cooking the entire slurry and then adding vinegar, which I think is a mistake. If you use the power of wild fermen...
Made in the US using traditional skyr methods from Iceland, Thor’s Skyr has a thick, velvety, smooth texture inviting its use in all recipes that taste better with a creamy finish. The Thor’s Skyr comes in 11-pound tubs. SUMMERTIME KEFIR FLAVORS FOR NOW AND ALL YEAR LONG (posted May...