wherein the native whey protein composition has a protein solubility of more than 55%, preferably more than 60%, more preferably more than 65%, more than 68%, more than 70% or even more than 71% based on the total amount of protein in the native whey protein composition at ...
Nitrogen balance studies following ingestion of protein—grams per kilogram (2.2 lbs)— show that once athletes consume more than two grams of protein per kilogram body weight (2g/kg bodyweight), not only does that protein add body fat weight, it also boosts nitrogen excess overload, resulting...
Body weight of rats from control and experimental groups. Abbreviations: C7, C14, control groups; whey protein concentrate (WPC)7, WPC14, experimental groups treated WPC-80. Data are presented as median, minimum and maximum. Because the results were not normally distributed, the Mann–Whitney ...
The macronutrient composition of each protein is shown in Table 2. Each rat was administered an equal amount of protein (2.4 mL/100 g BW, 3.1 g protein/kg BW). The protein content of these preparations was measured by the Kjeldahl method [28]. Individual rats were euthanized at designated...
diet containing corn, soybean meal, barley, bran, milk paste and molasses (purchased from Viozois S. A. Ioannina, Greece) and the experimental group was fed with standard commercial diet plus sheep/goat whey protein in a dose equal to 1 g/kg of body weight/day dissolved in drinking water...
The WBSF value needed to shear meat from rabbit fed nonfortified lettuce juice (group II) and lettuce fortified with protein hydrolysate (group IV) was substantially lower than that of the control group and the group receiving nitrate-fertilized lettuce (III). Nevertheless, chroma and hue’s mea...
Equal volume of the three isocaloric protein shakes prepared using whey, rice and potato protein powders were administered on different days, with at least a one-week washout period (Figure 1). 2.3. Study Protocol Prior to the experimental trial days, the participants were instructed to attend ...
intake by whey protein, and 31 min for gastric emptying half time [24], we calculated that 13 subjects would allow detection of a within-group difference between treatments for suppression in energy intake of 272 kcal and T50 of 35 min, with power equal to 0.8 and alpha equal to 0.05. ...