What sugar is found in adenosine triphosphate? Which two molecules do green plants use to make glucose? What are two lipids that store energy? What is aerobic respiration? What provides energy for a cell? What molecule is common in the catabolism of fat and glucose? What are the reactants...
Name one class of biological macromolecule and the kind of monomer from which it is constructed, and briefly describe a role the macromolecule plays in biological systems. What is the general structure of a triglyceride molecule? Which of the following macromolecules...
Question: What is the name of the molecule above?amino acidglycerolsteroidfatty aciddeoxyriboseriboseglucose steroid fatty acid deoxyribose ribose glucose There are 2 steps to solve this one.
It is possible to live without eating sugar, I do. It's a huge lifestyle change though, it's not simply a diet and it takes dedication. You can find sugar-free replacements for all the foods you need, you just have to think and look around. For example, eat plain oatmeal sweetened...
A polar molecule is a molecule that does not share electrons evenly across the covalent bond and experiences dipoles on the atoms involved. Dipoles... Learn more about this topic: Polar Molecule | Definition, Characteristics & Examples from ...
The sweet-tasting molecules in sucrose (table sugar) areglucoseand fructose. Sucrose is a disaccharide. This is a molecule made of two simple sugars—glucose and fructose—in a 1:1 ratio and chemically bound. Sucrose is used in many processed foods. ...
In recent years, anti-tumor pharmacodynamics studies have found that one of its active ingredients, the small molecule compound of rhodopsin, has a relatively strong anti-cancer effect. In vitro and in vivo anti-tumor studies have found that the compound can improve tumor treatment effects and im...
The pentoses consist ofribose,deoxyribose,arabinose,xylose,lyxose, anderythrupentulose(Mathews and Van Holde 1990; Carey 1992). The sugar 2-deoxy-D-ribose is a component of the DNA molecule. Thehexoseswhich are of common occurrence in most plants areglucose,fructose,mannose, andgalactose. ...
2. Most modern fruits and vegetables aregrown for maximum sugar calories, and not maximum nutrients. Because of this, much of your fresh produce that us humans would have historically relied upon for nutrients are insteadartificially high in calories, fructose and other sugars while being low in...
What is the term for a giant molecule formed by the joining of smaller molecules, usually by a condensation reaction?Nutrition:The molecules necessary for the function of cells to maintain growth and survival are referred to as nutrients. Some exampl...