ai really like pastry ^^ so i wan't became pastry-chief ^^ 我真正地喜欢酥皮点心^^,因此我wan't成为了酥皮点心院长^^[translate] aBe sure to indicate which Author, designated the Correspondent, will be responsible for all communications concerning this submission by selecting the appropriate Corresp...
ashort crust pastry cornish lamb pasties 正在翻译,请等待...[translate] aI am naser nice meet u 我是naser好的集会u[translate] a你认为脑白金这个广告如何 How do you think brain platinum this advertisement[translate] aThe funds of military construction project come from state appropriations 军事建造计...
A turnover is any type of sweet or savory pastry made by filling dough and then folding it over to seal it. A number of foods could be considered turnovers, from pasties to calzones. Since the ingredients are neatly tucked inside the pastry in a convenient single serving size, turnovers ...
Lanzhou’s hand pulled noodle is served with beef, pepper, sour garlic, and beef soup cooked with secret recipes of the Hui minority. It is usually enjoyed for breakfast or lunch by people in the northwest of China. Yanji’s soba-noodle ...
It is this that makes the Cornish pasty different from other similar foods. It was such a commonly used method of eating amongst the miners that some mines had tools down the mineshafts (井筒) specifically to cook the pasties. If they were cooked in the mornings, the pastry could keep the...
The dough can be a traditional white yeast bread but is most often a rich egg dough like that used for sweet dinner rolls. This type of dough is not sweet like a cinnamon roll or dessert pastry, but is just slightly sweet and is often made with generous amounts of butter and egg. ...