Nonsense. Just because yoghurt is borrowed from Turkish word, doesn't make it their invention, nor Greek. Lactobacillus Bulgaricus is the main bacteria in it. It's simply sour milk. The name of it shows where it all started off. The actual bacteria is discovered by the Trackian people in...
I am Greek and i want to tell you that yogurt is greek. It is from the tradition and family too. yogurt is also "tzatziki." That is a greek product and it comes from yogurt and to anon84773 who is from bulgaria, you must learn that the thracians are greeks. There is a place in...
I am Greek and i want to tell you that yogurt is greek. It is from the tradition and family too. yogurt is also "tzatziki." That is a greek product and it comes from yogurt and to anon84773 who is from bulgaria, you must learn that the thracians are greeks. There is a place in...
Yogurt, also spelled yoghurt or yoghourt, is a thick, custard- or pudding-like food, made by the natural bacterial fermentation of milk. Many people enjoy it plain or flavored with breakfast, lunch, or as a snack, and it's also an ingredient in a number of other dishes. The process of...
Is Greek yogurt similar to fromage frais? What can I use instead? A: Fromage frais is a fresh low-fat curd cheese. ... equal parts of cottage cheese (or Philadelphia extra-light cream cheese) blended with plain yoghurt until smooth. a thick,unsweetened Greekyoghurt. ...
While tastes vary – from local favourites to Greek-style yoghurt to sweetened yoghurt with added solid ingredients or flavours – a common challenge for producers is that yoghurt is very sensitive to mechanical treatment. If mixed or stirred too hard and fast, the yoghurt may be reduced to an...
Greek yogurtboasts plenty of calcium and protein to keep you full throughout the morning.43It also contains probiotics to promote gut health.44 Choose a plain, nonfat, or low-fat variety, and add some fruit to give it some sweetness and flavor (and a dose of added nutrition). Add some ...
So many food cultures have a version of yogurt, you could taste the whole world through this one ingredient. One of the most common varieties is Greek yogurt, which is thick, tart, and extra-creamy thanks to using two to four times the amount of milk of regular yogurt. In Iceland, ther...
Yoghurt is often flavoured with other ingredients such as vanilla, strawberry and chocolate and eaten as a dessert. Plain Greek or Greek-style yoghurt is also used in many other dishes such as: Curries Puddings Sauces Soups Is dairy an allergen?
What's the difference between Greek yogurt and Greek style yogurt? "Greek yoghurt is made by fermenting milk with live bacteria cultures. ... Greek-style yoghurt, on the other hand,has not been strainedand often contains artificial thickeners such as gelatin and gum, which are added to produ...