When I asked her what was a source of inspiration, she said ” Most definitely, my Mom’s gardens.” Alexis’ mother is a landscape designer, so she is surrounded by beauty and bounty. When I asked her about her perspective on food, she said” It is so important to use all of the...
There are three little tricks I use. First the North-American tradition is that you do not cut the ends off but instead that you break them off the stalks. Not 2 inches, not 3 inches, but exactly where they will break off easily when you bend the stem, sometimes one inch and sometim...
A roll is a small, round bread often crusty outside, while a bap is a soft, round bread roll, usually larger and fluffier than a typical roll.
baking pwd. 0.5 c. shortening 5 1 tsp. butter or oil 1. Add 2.25 c. water to 3 c. mix. Stir until mixed, but don't try to get all the lumps out. 2. Heat a teaspoon or so of butter or oil in a frying pan. When the pan is hot enough to cook a drop of batter, ladle ...