Barylyuk, K., Balabin, R.M., Gruenstein, D., Kikkeri, R., Frankevich, V., Seeberger, P.H., Zenobi, R.: What happens to hydrophobic interactions during transfer from the solution to the gas phase? The case of electrospray-based soft ionization methods. J. Am. Soc. Mass Spectrom....
How does the diffusion process work when potassium permanganate crystals are put in water? What type of interaction happens in hydrophobic tails in phospho bilipid layer? Why does the reduced volume of blood lead to the drop of blood pressure...
What is the difference between a desmid and a diatom ? What are the functions of white blood cells? What is the role and need of political parties in the U.S. government? What type of interaction happens in hydrophobic tails in phospho bil...
What happens in denaturation in food? Denaturation ("changing the nature") happenswhen protein molecules unravel from their naturally coiled state. With eggs, this happens most frequently when they're heated or beaten, but denaturation can also be prompted by salt, acids (such as vinegar), alkal...
Pharmaceuticals (PCs) have been widely detected in natural environment due to agricultural application of reclaimed water, sludge and animal wastes. Their
If the narrow native conformational ensemble happens to have a large Franck-Condon overlap for quenching, broadening the ensemble (by adding cavities or by stressing the protein during a denaturation titration) will result in a large increase in fluorescence because many new substates with smaller Fra...
What happens at the molecular level to the Capsaicin molecule? The burning and painful sensations associated with capsaicin result from its molecular interaction with sensory neurons. The Capsaicin molecule, as a member of the vanilloid family, binds to a receptor called the vanilloid receptor subtype...
What happens to protein synthesis if more mRNA is made? What are the consequences for the cell? What types of chemical reactions are catalyzed by enzymes? What is/are the amino acid products when we have an mRNA that is AUGAAAUUU? Which is not a type of RNA ...
What happens when a hydrophobic and a hydrophilic amino acid interact?What are lipids that are categorized as saturated or unsaturated?What is the directionality of the macromolecules, carbohydrates, proteins, and lipids?Which biological molecules are composed of amino acid subunits?
dimer of two IgA monomers covalently linked together by J chain. While they do not explain how all this happens, they note that subsequent crosslinking of the spike protein on the viral surface enhances neutralizing ability either directly, or by some other method of increasing apparent affinity....