Sticking with the higher-priced version will ensure you get the best quality blend. Shiraz. Shiraz is a red wine made from the Shiraz grape. It is an identical grape to the Syrah grape, which is why the names are often used interchangeably. It has a delicious taste of pepper, spice, ...
Food Pairings Lambrusco pairs best with foods from its native region of Italy, like aged meats, salty cheeses, briny olives, aged vinegar, and hearty pasta dishes. Try serving a dry lambrusco with acheese platterthat includes prosciutto, Parmigiano Reggiano, and bread for dipping inbalsamic vinega...
Learn About Syrah (Shiraz) Wine Taste and Flavor Profile The main flavor profile of grenache or Garnacha is sometimes described as fruit roll-up. Red and dark fruits are at the forefront like black cherry, raspberry, blackberry, and strawberry balanced by a bit of spicy black pepper, cinnamon...
Reyes recommends a dark-fruit forward red, like the Peter Lehmann Portrait Shiraz, that will pair nicely with any type of wing—buffalo, spicy, sweet...you get the gist. (Image credit: Design by Perri Tomkiewicz) The quintessential Italian varietal is fruity and food-friendly, says Reyes....