Food allergies have become a significant heath burden as prevalence continues to rise, affecting 6% of the global population. In the absence of drugs approved by regulatory agencies, the current standard of care remains avoidance of allergenic foods and management of acute allergic reactions with ...
Peanuts are one of the most common causes of nut allergiesand can cause a life-threatening allergic reactioncalledanaphylaxis. Peanuts and other tree nuts contain similar proteins, meaning that people withpeanut allergiesmay be allergic to other tree nuts as well. The most common tree nut allergies...
What are the most common food allergies? Peanuts Tree nuts such as walnuts Eggs Fish and shellfish Milk Soy Wheat What are the signs and symptoms of a food allergy? Mild symptomsinclude itching, a rash, or swelling. Anaphylaxis symptomsinclude throat tightness, trouble breathing, tingling, dizzi...
If you have a milk allergy, you’re likely allergic to the protein in cow’s milk. Cow’s milk allergy is the most common allergy among children. However, it’s also possible to be allergic to other mammal milk such as goat’s milk – which usually occurs alongside a cow’s milk all...
Individuals with food allergies must avoid the food that triggers their allergic reaction and should read packaged food ingredient labels. These labels are required by US federal law to list any of the 9 most common foods that cause allergic reactions. People should also disclose their foo...
Here are some of the most common causes of fatigue, and what you can do about them. Inadequate Sleep. If you don’t get enough sleep you’ll be tired but it’s rare that busy people get enough sleep. When there aren’t enough hours in the day to do everything, something has to ...
However, the actual part of the food we can potentially be allergic to is the proteins and their pollens. Not all foods have those, or at least not in high concentrations. Can you be allergic to apples? Yes, but since they contain so little protein content, even if you are allergic, ...
The terms ‘food allergy’ and ‘food intolerance’ are common. When someone says they’re gluten intolerant or allergic to peanuts, what does it actually mean?
What Are Memory Cells? Your white blood cells spike during and right after an infection, but most of them don't last long inside your body. After some time, most self-destruct. But a few remain for much longer. These remaining cells are called memory cells. They give your body the blue...
safety, environmental benefits and risks, biodiversity, and ethical and social considerations.GM foods are implicated for adverse human health risks like people being allergic to it, environmental hazards such as development of super weeds, and pesticide and antibiotic resistance in disease causing ...