The trapped water vapor will then turn into moisture, thus giving you clean and crisp water. Again, be cautious and avoid collecting water from poisonous plants such as poison ivy, oak, or sumac. If you're lucky, you may be able to spot some wild edibles ...
Lemons can be easy substitutes for hard-to-find ingredients.Take the mouth-puckering, refreshing, lemony drink made withsumac berries.Sumac berries aren’t a common berry, and harvesting them at the right stage of growth is critical. Substitute in lemon, and you’ve still got a wonderful, re...
Sean’s cooking style is based on pre-colonial Indigenous food systems, using only ingredients that are native to North America. His menus are inspired by the seasons and the land, featuring traditional ingredients like bison, hand-harvested wild rice, cedar, and sumac. He draws on the knowled...
Sprinkle 2 Tablespoons shredded carrot, 1 Tablespoon mint leaves, and a scant 1 Tablespoon choppedpreserved lemononto each rice mound and use your fingers to incorporate before forming. Sumac, Pine Nut, and Caramelized Onion Onigiri: Chop and caramelize an onion in a few Tablespoons olive oil ...
Baking feta doesn’t melt it, but instead gives it a tender, wobbly bite. Bake a whole block and use it in salads across a few days. Make za’atar baked feta using my simple method which you can find here– just sub the sumac for a heaped tablespoon of za’atar. ...
How to prepare apples Apples are easy to peel with a vegetable peeler. However, apple skins contain fiber and vitamins so if you don’t mind the taste or texture, leave it on for a more nutritious snack. Use a melon baller to quickly remove the cores and stems from apples. ...
Luckily, you probably have plenty of ingredients around your home that you can use to season your salad. Try out some different combinations to find a flavor you like and don’t be afraid to get creative! Who knows, you might decide you never need to buy or make an actual salad ...
Use a cold compress. Applying an ice pack or a cool cloth is an easy way to help to soothe a rash.[1] Try wrapping an ice pack in a paper towel and holding it on the rash for up to 20 minutes. Then, give your skin a break for about an hour or so before applying another ice...