Benefits and Uses Deficiency Side Effects Precautions Dosage Interactions Storage Sources Vitamin C is touted for its many health benefits: It boosts immunity, improves heart health, bolsters iron absorption, and much more. Vitamin C is an essential nutrient needed for tissue growth, development, and...
200?mg·kg~(-1) diet,1?500?mg·kg~(-1) diet) to investigate the effects of dietary vitamin C levels and sources on growth and immunity of juveniles on the basis of specific growth rate(SGR),protein efficiency ratio(PER),feed conversion rate(FCR),and compositions in muscle.Water ...
摘要: Functions, sources and properties of vitamin C [ascorbic acid] are briefly outlined. Daily requirements at different ages are discussed. A useful table of the vitamin C [ascorbic acid] values of some commercial preparations is appended.-M. H. Roscoe.关键词:...
vitamin Cascorbic acidantioxidant; synthesis of collagen, carnitine, amino acids, and hormones; immune function; enhances absorption of non-heme iron (from plant foods)swollen and bleeding gums, soreness and stiffness of the joints and lower extremities, bleeding under the skin and in deep tissues...
Vitamin C is an essential vitamin that must be consumed in the diet. Good sources include fresh fruits and vegetables, especially citrus fruits. Vitamin C is needed for the body to develop and function properly. It plays an important role in immune function. Most experts recommend getting vita...
Vitamin C (L-ascorbic acid) is an essential vitamin that must be obtained through appropriate nutrition or dietary sources. Vitamin C (VC) plays important roles in many different biological processes, spanning from stem cell differentiation to cancer cell biology.1,2VC is a potent antioxidant and...
rickets,rachitis- childhood disease caused by deficiency of vitamin D and sunlight associated with impaired metabolism of calcium and phosphorus scorbutus,scurvy- a condition caused by deficiency of ascorbic acid (vitamin C) moon blindness,night blindness,nyctalopia- inability to see clearly in dim ...
vitamin C sources and levels on immunity of the juveniles with triplication at a water temperature of 11.0～14.0 ℃ for 90 days.Higher superoxide dismutase(SOD)and lysozyme(LS)activities were found in the juveniles fed the diets supplemented with the vitamin C than those in the juveniles in ...
vitamin Cascorbic acidantioxidant; synthesis of collagen, carnitine, amino acids, and hormones; immune function; enhances absorption of non-heme iron (from plant foods)swollen and bleeding gums, soreness and stiffness of the joints and lower extremities, bleeding under the skin and in deep tissues...
vitamin c fruits: kiwi fruit, oranges and orange juice, grapefruit, and grapefruit juice. vitamin c food sources: Red chili peppers contain more than 1g/100g, lemons and limes contain about 1g/100g. Kiwi fruit contains 100-200mg/100g, acerola cherry juice contains 1000mg/100ml. ...