Warm regards from Melbourne, Australia Reply Support @ Minimalist Baker says May 9, 2022 at 10:52 am Woohoo! Thanks so much for the great review and for sharing your modifications, Laura. We’re so happy to hear you enjoy our recipes! Reply Judy says November 19, 2021 at 7:14 am ...
Last weekend I had the chance to visitthe only Korean grocery storewithin miles of here, and I was amazed to find, stacked on a low shelf with the noodles–nowhere near the other dishware or cooking utensils–the bowls I’d been looking for, along with the heavy plastic trays that go u...
Melbourne's first plant based butcher This is a small store focusing on assisting the community to change up a meat eating meal into a plant based alternative with minimal fuss. In many cases by just substituting one product for the other. We provide a large variety of plant based products...
YUM! Made this for dinner on a wintry Melbourne night and it is delish. Whether or not it is authentic tom yum, its going be on repeat for me :) Pity i made a small batch just to try! Thinking to add sliced water chestnuts the next time for some crunch. Reply Support @ Minimalist...
I found the coconut oil in my local grocery store and didn’t have to drive down to whole foods…. Well idk about the consistency of the batter but when I cooked them they turned out fine…. To be honest I’m new to vegan recipes so I was a little afraid to try them, but when...
I've found these canned Banana Blossoms in an Asian grocery store, but not all of them carry them. Most owners are really nice and stock up on them when there's a demand, so it's worth asking for them! Until now, I've found canned banana blossoms in brine from two brands: AROY-...