Amino acids, raw fiber, ash, protein, phytosterols, vitamins (eg, nicotinic acid, vitamin A), and minerals are among the other constituents. Analyses of the oleoresins have resulted in the identification of a class of structurally related compounds called gingerols, which form shogaols and ...
The present invention provides amino acid molecules derived from Nicotiana alata. The present invention contemplates the use of nucleic acids encoding such amino acid molecules in the generation of transgenic plants having resistance or at least reduced sensitivity to plant pests including insects, ...
Purslane contains high concentrations of omega-3 fatty acids, especially alpha-linolenic acid, gamma-linolenic acid, and linoleic acid, which are not generally synthesized in terrestrial plants.(Kumar 2021, Zhou 2015) Antioxidants, including tocopherol, ascorbic acid, beta carotene, and glutathione, ...
Theanine, which is also calledGamma-ethylamino-L-glutamic acid, is a non-essential amino acid that is present in fungi and plants. Being a non-dietary amino acid, its structure is similar to that of glutamine and its products glutamate and gamma-Aminobutyric acid. ...
descriptions of biostimulants that are included in the European and North American biostimulant consortia. Specifically, the categories of plant biostimulants that we review are i. microbial inoculants, ii. humic acids, iii. fulvic acids, iv. protein hydrolysates and amino acids, and v. seaweed ...
In cultivation, chicory roots are "forced" during the fall and winter to produce 2 types of leaves used as greens: Barbe de capucin and witloof (or French endive). The leaves of young plants are used as potherbs, which are cooked like spinach. Leaves of older plants, when blanched, are...
The main active substance of A. membranaceus is astragaloside IV (AS-IV).Li 2017 Other compounds identified in A. membranaceus include polysaccharides, saponins, flavonoids, isoflavonoids, sterols, amino acids (including gamma-aminobutyric acid), volatile oils, and trace elements such as zinc, iron...
The chemical structures of the flavonoids present in the Lobelia genus are represented in Fig. 4. 3.2.3. Polyacetylens About seven hundred polyacetylenes have been isolated mainly from plants belonging to the family of Asteraceae, Umbelliferae and Campanulaceae [72]. The family Campanulaceae have de...
It has an impressive range of medicinal uses with high nutritional value. Different parts of this plant contain a profile of important minerals, and are a good source of protein, vitamins, beta-carotene, amino acids and various phenolics. The Moringa plant provides a rich and rare combination ...
Seed protein yield/content: Polypeptides useful for providing increased seed protein quantity and/or quality include polypeptides involved in the metabolism of amino acids in plants, particularly polypeptides involved in biosynthesis of methionine/cysteine and lysine, amino acid transporters, amino acid effl...