The flow diagram demonstrates a general production process and should be modified to reflect the processes used at the establishment. The food safety critical limits selected must come from scientific documents or other reliable sources. This model includes references for guidance on the selection of ...
Some very exciting projects in here. Congratulations to all of the successful organizations. As approved by Congress in the President’s FY 2014 budget request for FNS (The Food and Nutrition Service: 2014, Explanatory Notes), these funds are intended to support “the participation of farmers’ ...
Qualification criteria for food inspection institutions which belong to and the establishment of which were approved by the pursuant administrative authority of the State Council should be executed by CNCA. Qualification criteria for food inspection institutions, except for those mentioned above should...