2 tablespoon honey 1/2lbs. tuna steaks Directions: In a large non-reactive dish, mix together the orange juice, soy sauce, olive oil, lemon juice, parsley, garlic, oregano, and pepper. Place the tuna steaks in the marinade and turn to coat. Cover, and refrigerate for at least 30 minu...
TheseSeared Ahi Tuna Steaks(also known as yellowfin or bigeye tuna) take only SIX MINUTES to cook to medium-rare perfection and are bursting with delicious umami flavor from thesoy sauce and toasted sesame honey marinaderecipe! And sincemarinating is optional, you can whip this tuna steak recipe...
I think it would make a great marinade as well and I might make the full amount and put my next batch of tuna steaks in there. I served my tuna steak with a side of salad and steamed spinach, and it was easily the best meal that I have made in a long time. Could've left the...
2 tablespoons soy sauce (or gluten-free tamari) 1 tablespoon grated fresh ginger 1 clove garlic, minced 1 scallion, thinly sliced (a few slices reserved for garnish) 1 teaspoon fresh lime juice Method Marinate the tuna steaks: Mix the marinade ingredients together and coat the tuna ...
Also- fresh tuna would be an amazing protein swap in my Steak Tartare or Steak Aguachile recipe. Drink Pairing Recommendations Pineapple Martini, Sauvignon Blanc, Riesling, Champagne, Citrus IPA or Sake Tuna Crudo with Citrus Marinade Quick and easy Tuna Crudo loaded with fresh tuna and ahi tuna...
Directions Gather all ingredients. Dotdash Meredith Food Studios Stir together soy sauce, sesame oil, mirin, and honey in a small bowl. Dotdash Meredith Food Studios Pour half into a separate small bowl, stir in rice wine vinegar, and set it aside as a dipping sauce. ...