In the US, the beef industry has very effectively capitalized on use of the advertising slogan: “Beef, It’s What’s For Dinner™”. As an indication though, of how and in what Traceability to isolate the source and extent of quality control and food safety problems Cross (1998) said...
Authentication of a food product is the procedure by which it is verified that the product matches the statements on the label, and that it conforms to wha... Giuliana,Vinci,Raffaella,... - 《Journal of the Science of Food & Agriculture》 被引量: 38发表: 2013年 Genetic traceability of ...
remain one of the major obstacles in the diffusion of the RFID technology inagricultureand the food industry. In many applications the size of the TRU, and therefore the granularity, then is chosen to make tag cost sustainable with respect to the food item value. This is, for example, the...
Food safety has become a significant worldwide public-health issue. With the emergence of quality and safety issues for seafood products in China, these have become bottleneck for the sustainable development of the seafood industry. In response to the risk in the seafood supply chain and to ...
Food and Drug Administration. The authors observed nine widespread traceability problems that affected regulators' ability to evaluate the product's safety in a timely manner. To address these problems, the authors present a set of guidelines for implementing strategic traceability in a way that ...
Procedure for Product Identification and Traceability : Procedures to identify products and to maintain its traceability varies depending on type of industry and product or material being handled. However, generally it can be categorized as :
Traceability – Exporters Does not have extra-territorial effect outside the EU The requirement covers all stages of production, processing and distribution in the EU, from the importer to the retail level Requires that food/feed importer complies with the requirements Exporters from third countries ...
Food allergens are more or less denatured mixtures of non-defined proteins in complex matrices. The most common technique to measure these proteins is an antibody-based system as, e.g., a commercial ELISA system which consists of an extraction procedure, suitable antibodies and a calibrator. Unti...
This procedure documents the entire history and chain of events, of the given and derived lots, along the value chain. Other types of information are also available in the middleware, as seen in section 4. Other information related with requests are routed by the Middleware Gateway (4) to a...
Affixing the CE Mark in the packaging or the product itself is compulsory for products that are covered by one or moreCE Directives or Regulations. Products labeled with a CE Mark indicate that the product complies with the essential requirements or the conformity assessment procedure, including t...