Understand how and why certain foods work better with Syrah wine. Syrah Food Pairing Syrah is a famous wine that has a wide range of tastes depending on where it grows. For example, in France, Syrah has olive-like flavors and in Australia (called Shiraz since the 1980’s), you’ll tast...
Winegrowing regions InFrancethe blend is widely used in the southernRhône Valley, both forAOC and IGPwines – the most prestigious wines in which these two varieties come together are those ofChâteauneuf-du-Pape. Just across the Pyrenees, in northernSpain, the pair are used together in va...
Pairing Syrah With Food With its massive full-bodied taste, Syrah pairs great with bold foods. You can pair Syrah with anything from a blue cheese burger to barbecue, the trick is to bring out the subtle nuances in the wine. Roasted Vegetables. source Try Using Herbes de Provence Spice...
Wine-Searcher Editorial·Last updated 17-Jul-2022 Carignan, Grenache and Syrah Carignan – Grenache – Syrahis a popular blend of three dark-skinned grape varieties used extensively in southern France (Languedoc-Roussillon) and the northeast of Spain (Catalonia).CarignanandGrenache(CariñenaandGarnacha...
Patrick also shared a useful overview of the geography and terroir of the Rhône Valley, describes why Syrah from this region is so highly-regarded, and extols the food pairing versatility of Syrah. A richer and more intense expression of Syrah, this single-vineyard wine has flavors of ...
There are some tough acids and tannins framing the cherry and blackberry flavors in this elegant, well-crafted wine. If you’re into food pairing, it suggests butter, olive oil, fatty lamb and cheese. Under those softening influences, this will be a fabulous partner. ——S.H.(5/1/2004...
This introverted but elegant Syrah starts with full, spicy blackberry and violet aromas. Flavors of spice, oak and black fruit are restrained and clean in a more traditional Syrah style. The finish is spicy and dry but lingers. Ageable and an excellent food pairing wine; think spicy grilled...
Syrah is more famous for its expressions in the Rhone Valley, but has found its way into the Iberian Peninsula, where it has proved a good pairing with the region's native varities, as well as thriving on its own. Iberian Syrah shows a multitude of dark-fruit flavors with touches of ...
Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia. Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year. ...
Alejandro Fernández Red Wine2018,Castilla Y León ... Natalie MacLean Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia. Natalie has published two books with Random...