CEDEM AG is a Swiss nutraceutical company that develops markets, distributes and sells branded vitamins and food supplements worldwide.
Swiss chard, like other leafy greens, is a powerhouse vegetable. As part of the beet family, it's packed with nutrients, vitamins, phytochemicals, and antioxidants that can benefit your overall health. Swiss chard is scientifically known asBeta vulgarisL. var.cicla,but is more commonly referred...
Swiss Society for Nutrition, Bern, SwitzerlandEsther InfangerSwiss Society for Nutrition Bern SwitzerlandPascale MühlemannSwiss Society for Nutrition Bern SwitzerlandS. Karger AGAnnals of Nutrition & MetabolismWalter P, Infanger E, Muhlemann P. Food pyramid of the Swiss Society for Nutrition. Ann ...
In Les transitions agroécologiques en France– enjeux, conditions et modalités du changement, 147–160. Presses Universitaires Blaise-Pascal. Mahmud, S. 2005. Alam al-mithal or Mundus Imaginalis. Association des amis de Henry et Stella Corbin. Accessible Online: https://www.amiscorbin.com/...
Cattle were the most common domestic livestock animal throughout much of the Neolithic period in the area now occupied by modern day Switzerland, home to a significant number of sites dating to between approximately 4400 and 2500 cal BC. Many of these sites were located in wetland locations, re...
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Together with my team and esteemed collaborators every day enthusiastically we study and analyse data on unlocking the secrets to better nutrition, health and longevity. My passion is to serve our customers with the best solutions and have a real impact in their lives.” ...
sports nutrition and psychology, as well as exercise and physical activity for health. We contribute to innovation (research), education (teaching and learning) and knowledge translation (implementing research into practice and policy). Our web and print material, combined with active social media, ...
Public Health Volume 102, Issue 2, March 1988, Pages 188-189Book ReviewGuidelines for Training Community Health Workers in Nutrition, Second Edition, World Health Organisation, Geneva, Switzerland (1986), 121 pp. 16 Swiss francs. Author links open overlay panelA.N....
Hollowell JG, Staehling NW, Hannon WH, Flanders DW, Gunter EW, Maberly GF, Braverman LE, Pino S, Miller DT, Garbe PL, DeLozier DM & Jackson RJ (1998): Iodine nutrition in the United States. Trends and public health implications: iodine excretion data from National Health and Nutrition ...