orsugar cane(sho͝og′ər-kān′) n. Any of several tall often hybrid grasses of the Asian genusSaccharum,widely cultivated in tropical and subtropical regions for their thick, solid, tough stems, which are the chief commercial source of sugar. ...
Sugar content measured as Brix (a measure of the soluble solids in sugarcane juice) was used for classifying the genotypes as high and low sugar genotypes (Table 1). The low sugar genotypes had a Brix range of 17–18.4 while the high sugar genotypes had a Brix range of 19.4–21.4. The...
The invention discloses the measurement method for the cane sugar. Its method includes the water solution of cane sugar, the reaction of Reducing Sugar and iron cyaniding potassium, second iron cyaniding the electric potential titration of the potassium. The method of the invention has to ...
sugarcane juice commercialization remains hampered owing to the immediateenzymatic reactionswhich starts immediately following extraction of the juice. In fact, the high sugar and water content of sugarcane juice make it highly susceptible to spoilage and thus reduces its shelf life (Sreedevi et al.,...
the fibrous residue from sugarcane milling. The screened juice is clarified, concentrated in multiple effect evaporators, and the syrup crystallized to obtain sugar crystals. The residual syrup (molasses) is rich in sugars and minerals; it is used as a sweetener, in cattle feed, and in producti...
3 000 000 Crude fiber residues (sugar production) 25 000 Dry apple pomace from juice production 284 000 Animal fat from meat production Belgium 105 000 Vegetable, garden and fruit wastes Italy 2 400 000 Grape pomace (peel, stones, stalks) 700 000 Olive pomace (stones and peel) 40 000 Al...
Additional file 1: Brix degree and sugar content of populations. Brix degree, sucrose, glucose and fructose were determined from 10-month old plants of Population 1 and 11-month old plants of Population 2. The measurements were made from juice extracted from the 9th internode. Brix measurements...
(AM-co-DADMAC) at an optimum dose of only four ppm (within US FDA approved limit) showed a good reduction in the zeta potential (− 7.8 to − 2.9 mV) of the juice along with the formation of large-size floc (618 nm) without affecting the percentage of natural sugar content ...
Sugarcane is a tall grass that looks like bamboo. Sugarcane gets its name from its high sugar content; each stalk contains 12-15% sugar! It is crushed to extract sweet juice to produce sugar. Sometimes, the juice is then boiled and crystallized into the sugar we know and love. ...
Results of these calibrations, root mean square error of prediction for juice and cane samples, were 1.0% and 1.1% Pol, respectively. Based on the results of this study, the developed measurement method appears to be useful for monitoring cane quality and the planning of harvest schedules. ...