Spicy Dried Sprats Curry Recipe | Nethili Karuvadu Kuzhambu Meen Theeyal Recipe | Whole Fish Dish without Coconut More Non Vegetarian Recipes Starch Recipes Simple Vegetable Fried Noodles Recipe Without Soy Sauce Best Chicken Kottu Roti Recipe | Sri Lankan Kothu Parotta Homemade ...
1/2Teaspoon Raw curry powder 1/2Teaspoon Chili powder 5Curry leaves 1Cinnamon sticks 1Cup Coconut milk 1/2
Knol Khol also known as Kohlrabi is a vegetable which we can easily find in Sri Lanka. We call it as Nokol (නෝකෝල්).It is a vegetable rich in minerals and dietary fiber. In Sri Lankan Cooking, there are few different methods to cook Knol Khol. This recipe is for a...
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Have you heard of Sri Lankan kiri Ala recipe before? Or have you heard of cooking Taro roots curry with a blend of spices? If you never heard before then read further. This is how we cook Sri Lankan Kiri Ala curry.(Taro roots curry) ...
Sri Lankan mushroom curry (බිම්මල් මාලුව) is an unforgettable vegan recipe, packed with flavor! This oyster mushroom curry was one of my favorites growing up, but it can easily be made with any type of mushroom! A delicious and easy Sri Lankan Mushroom C...
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vegetable has its own curry, which I love. Wing beans are treated lightly in just a little turmeric and ginger (I used that as inspiration for today’s asparagus curry). Beetroot the same, with a little lick of coconut milk (I’ll share the recipe next week). Banana flower cur...
Sri Lankan FoodSri Lanka's cuisine is renowned for its delicious rice and coconut dishes. The country is also famous for its spices mainly cinnamon and black pepper. Rice is the main staple food and is eaten throughout the day. It can be served with different curries made with vegetables,...
Spicy, tangy and sweet, this Sri Lankan Devilled Beef (Spicy Dry Beef Curry) recipe combines Sri Lankan and Chinese cuisine with devilishly flavorful results! A staple in many Sri Lankan restaurants, and the perfect side dish to enjoy with a cold beer, this dry beef curry recipe can also...