This study examined the effects of familiar carbonated soft drinks sweetened with aspartame on subjective hunger, energy intake and macronutrient selection at a lunch-time meal. Subjects were 20 normal weight young adult males, classified as either restrained or nonrestrained eaters. Four treatments of...
A study by Italian researchers in 2010 said that aspartame causes liver and lung cancer in male mice. A Danish study in 2010 meanwhile found an association between artificially sweetened drinks and pregnant women giving birth prematurely. Some of the previous research conducted on animals has been ...
Soft drinksare defined as carbonated or non-carbonated beverages containing sugars or artificial sweeteners, acidulants, flavorings, colorings and preservatives. Soft drinks are produced by dissolving juices or vegetable extracts in drinking water. Most soft drinks are sweetened with aspartame, acesulfame...
Determination of Aspartame Levels in Soft Drinks Consumed in Ankara, Turkey pAspartame is commonly used as artificial sweeteners in several food products. Excess amounts of aspartame can be harmful to human health. Therefore, the i... E Celik,BE Demirhan,B Demirhan,... - 《Journal of Food...
Aspartame is an artificial sweetener used as a substitute for sugar in many soft drinks, beverages and some foods. It is a combination of phenylalanine, aspartic acid and methanol. It has a caloric value of 17 KJ per gram like other protein substance. An Acceptable Daily Intake (ADI) of a...
The estimated association of soft drinks with systolic and diastolic blood pressure in participants without type-2 diabetes or obesity at baseline was similar when the models were further adjusted for these diseases (Supplementary tables 1–2). We did not find that hypertension, type-2 diabetes, ...
A simple procedure for the qualitative and quantitative determination of aspartame (Nutrasweet) in diet soft drinks is described. A high performance liquid chromatography method is used which requires a 250 4.6 mm -cyclodextrin bonded silica gel column and a mobile phase of methanol/1% triethyl ...
Key Words: Aspartame; Caramel; Carbonated beverage; Cola; Diabetes; Fatty liver; Fructose; Metabolic syndrome; Obesity; Soda; Soft drink; Sweetened beverage Citation: Nseir W, Nassar F, Assy N. Soft drinks consumption and nonalcoholic fatty liver disease. World J Gastroenterol 2010; 16(21):...
therefore a traditional food ingredient that, thanks to Roquette policy, also happens to be guaranteed non-GMO. It has very slight viscosity (as a bulking agent) in thinner beverages; in soft drinks this can mimic the mouthfeel associated with sucrose, yet without having an undesirable health ...
Multivariable Associations of Categories of Soft Drinks Consumption and All-Cause and Cause-Specific Mortality With and Without Adjustment for Body Mass Index (Sexes Combined) eTable 4. Multivariable Associations of Categories of Soft Drinks Consumption and All-Cause and Cause-Specific Mortality With Dea...